With 10 different recipes at the Four Roses distillery’s disposal, we spoke to ambassador Gergő Muráth about decoding the recipe names (like OBSV), what they taste like, and why they have so many in the first place.
The shortest month of the year is here, and whether you like it or not, it’s brought Valentine’s Day with it, and some of the whiskies this month even have names alluding to the romantic season. See if you can spot them...
Nestled in a picturesque rural valley, Cardrona Distillery and its whisky has exceeded all expectation – even that of its founder! We grabbed a moment with master distiller Sarah Elsom to talk all about the distillery’s journey, as well as her own.
Welcome back, everyone! We can’t wait to get stuck into another year of sharing our favourite whiskies with you all – from a Pour & Sip-exclusive Scotch to a New Zealand single malt, we're starting the year with a bang.